Rialto, Cambridge

James Beard award-winning Chef-owner Jody Adams embraces New England ingredients with regional Italian culinary traditions. Curved banquettes and cozy nooks invite intimate conversation while pumpkin, olive and white draperies evoke the warm colors of the Italian countryside. In warmer weather Rialto’s new terrace offers alfresco dining in the shade of a saffron awning amidst cine-covered trellises.

1 Bennett Street
Approximately 20 minutes by taxi

http://www.rialto-restaurant.com/menus/dinner/

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Craigie on the Main, Cambridge

Chef-owner Tony Maws , one of America’s Best New Chefs (Food and Wine), combines his trademark inspired “refined rusticity” with an unyielding passion for the finest, local , seasonal and organic ingredients and the bistro located just outside of Central Square.

853 Main Street, Cambridge (Central Square)
Approximately 15 minutes by taxi

http://www.craigieonmain.com/?page_id=211

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